Tuna, seafood or tofu salad would be a tasty filling for plum tomatoes as well.
– Servings: 4
– Preparation time: 15 Minutes
– Cooking time: 0 Minutes
Nutrition per serving: 51 calories; 2 g fat ( 1 g sat , 0 g mono ); 12 mg cholesterol; 4 g carbohydrates; 0 g added sugars; 5 g protein; 1 g fiber; 64 mg sodium; 214 mg potassium.
- 4 plum tomatoes, halved
- 1/4 cup chicken salad
- Freshly ground pepper, to taste
- 2 teaspoons sliced fresh chives
- Scoop out insides of tomatoes with a melon baller. Fill with chicken salad. Sprinkle with pepper and chives.